Descrizione

In the heart of the Tuscan countryside, in the province of Siena, lies this extraordinary organic estate for sale, spanning approximately 23 hectares and comprising a manor house, a farmhouse, a cottage, an agritourism facility, a winery, a wellness center, and a panoramic swimming pool. A comprehensive property that successfully combines hospitality, agricultural production, wellness, and high energy efficiency.

The main villa covers an area of approximately 233.20 square meters, while the spaces dedicated to agritourism operations extend over a total of approximately 750 square meters. The main farmhouse and the cottage are divided into 9 apartments and 5 guest rooms, for a total of 17 accommodations with private bathrooms. The property also includes a dining room seating 95 people, a professional kitchen, a tasting room, and a space dedicated to receptions and events.

Among the outbuildings, the wellness center stands out, covering approximately 325 square meters, spread over three levels and clad in bush-hammered travertine. The spa features changing rooms, massage rooms, wine therapy tubs, a Raxul treatment area, a whirlpool, a bio-sauna, a saltwater tub, a Finnish sauna, a Kneipp path, a Turkish bath, and a sensory shower. The underground wine cellar, spanning over 260 square meters, is equipped for fermentation, storage, bottling, and shipping. Horse stalls, animal shelters, storage sheds, and warehouses bring the total production and service area to over 2,000 square meters.

The 8 × 12-meter panoramic swimming pool is set within a well-maintained park with an automatic irrigation system fed by an artesian well. The outdoor spaces, overlooking the Sienese countryside, offer an ideal setting for relaxation, events, and wellness retreats.

The 23 hectares include 9 hectares of vineyards, of which 7 hectares are Chianti Colli Senesi and the remainder is designated for DOC Colli dell’Etruria Centrale and IGT white and red wines, as well as 1.5 hectares of olive groves, 9 hectares of arable land, and 1 hectare of vegetable garden. Potential production reaches approximately 900 quintals of grapes and over 75,000 bottles per year. A wood-chip heating system and a 20 kW photovoltaic system ensure energy self-sufficiency of about 70%.

This is a highly valuable estate, ideal for developing a wine resort, a high-end agritourism property, a wellness center, or an integrated investment in the hospitality, restaurant, and Tuscan wine production sectors.